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Lagrein Rosato

This wine is typical for South Tyrol and the expression of a special production of a great autochthonous grape variety. The grapes are carefully destemmed and slowly pressed. The short contact with the berry skins brings the colour into the must and we get a bright rose wine.

The name Rosato refers to the rose-coloured wine.

The label shows a rose and refers to the floral notes as well as the rose colour of the Lagrein Rosato.

Appellation: Alto Adige DOC

Vineyard: selected vineyards in the Bassa Atesina region

Vineyard training system: Guyot

Vineyard soil: alluvial gravel soils

Vinification: manual harvest, gentle slow pressing, maturation on the yeast for 6 months

Food Pairings: aperitif, cold starters, pasta dishes, roasted fish

Characteristics: bright rose colour, delicate notes of rose, red fruits, smooth acidity, crisp freshness, well-balanced

Contains sulfites

Lagrein Rosato