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Pinot Grigio 15

As a grape variety with a dark coloured berry skin Pinot Grigio was often used to produce “Ramato” which resembles a rosé wine. Despite its red skinned berries, it is not possible to produce a red wine. In South Tyrol Pinot Grigio is one of the most famous grape varieties and brings out powerful, structured white wines.

The vineyard where the grapes of this Pinot Grigio grow is called “15” and the name refers to the position plan of the vineyards in this village.

The label shows a drawn sketch of the vineyard with the characteristic mountain in the background.

Appellation: Alto Adige DOC

Vineyard: selected vineyards in the Bassa Atesina region

Vineyard training system: Guyot

Vineyard soil: sandy gravel soils

Vinification: manual harvest, gentle pressing, fermentation in stainless steel, maturation on the yeast for 6 months

Food Pairings: starters, slightly spiced dishes, Quiche, vegetables, white meat

Characteristics: bright straw yellow colour, powerful notes of pears and ripe apples, full bodied, harmonious, crisp freshness, smooth finish

Awards 2021: Vinous
Awards 2019: Vinous
Awards 2018: Falstaff, Wine Enthusiast


Pinot Grigio 15