Spagnol
Prosecco Doc Treviso
€10,90
The vineyards of the Spagnol Family Winery are spread out over the most suitablehills and slopes of the DOCG Conegliano Valdobbiadene. They are proud of the fact that the entire cycle of winemaking, including the foaming, for which the Charmat method is used, can be carried out on the estate.
This sparkling wine is prodcued according Charmat process. The second fermentation of the wine doesn’t take place in the bottle but in sealed tanks of stainless steel. The Charmat process is one of the most common methods for the production of sparkling wine.
Appellation: Spumante Treviso DOC
Vineyard: selected vineyards in the province of Treviso
Vineyard training system: Guyot
Vineyard soil: alluvial soils – mainly clay and silt soils
Vinification: Charmat process, maturation for at least 30 days
Food Pairings: aperitifs, all appetizers
Characteristics: soft, aromas of ripe fruits, fine and long-lasting perlage
Contains sulfites
This sparkling wine is prodcued according Charmat process. The second fermentation of the wine doesn’t take place in the bottle but in sealed tanks of stainless steel. The Charmat process is one of the most common methods for the production of sparkling wine.
Appellation: Spumante Treviso DOC
Vineyard: selected vineyards in the province of Treviso
Vineyard training system: Guyot
Vineyard soil: alluvial soils – mainly clay and silt soils
Vinification: Charmat process, maturation for at least 30 days
Food Pairings: aperitifs, all appetizers
Characteristics: soft, aromas of ripe fruits, fine and long-lasting perlage
Contains sulfites