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Tenuta l'Ariosa

Vermentino Galatea

In 1926 Tenuta L’Ariosa has found its home in the idyllic, unspoiled hinterland of the Mediterranean island of Sardinia. Here the climatically favored vineyards of the Rau brothers are ideal for the exclusively autochthonous grape varieties that live in symbiosis with the Mediterranean flora.

The name Galatea is interpreted as an optimal wine for special occasions. It adapts perfectly to festive occasions or for an everyday drinking pleasure. The Vermentino grape variety promises fresh white wines with a mineral structure as well as aromatic notes.

Appellation: Sardegna DOC

Vineyard: vineyards near Tres Montes (Sorso)

Vineyard training system: Guyot, Goblet

Vineyard soil: granite with Paleozoic marine sediments

Vinification: maturation in stainless steel for 6 months

Food Pairings: aperitifs, fish, white meat, vegetables, cheese

Characteristics: straw yellow colour with golden reflections, intense notes of orange blossoms and lavender, hints of citrus, mineral freshness, well structured

Awards 2015: Vini buoni d'Italia

Contains sulfites

Vermentino Galatea